Integrate a Greenery™ container farm into your curriculum, cafeteria, and campus sustainability initiatives.
Enhance the experience of students and staff at your school with a campus container farm.
Join the growing network of schools with a Freight Farm!
74% of students
say a college’s environmental commitment affects their decision
365 days a year
eliminate seasonal and logistical barriers to sourcing fresh food during the school year by growing food on campus
22 million pounds
food wasted each year on college campuses — fresher greens mean less waste
Grow on campus to feed students and staff local food year-round and boost your school sustainability initiatives
See how other schools have done it in our case studies →
“Green” your campus
✓ The greenest, cleanest produce
✓ Grow food with 99% less water and no chemicals
✓ Partner with students and faculty from other departments or grow the food yourself
✓ Eliminate long-distance shipping
✓ Harvest produce just prior to serving for optimal nutrition and freshness
81% of high school dropouts
say relevant, real-world learning opportunities would have kept them in high school
6% improvement in test scores
in classes with active learning vs. traditional lectures
11% projected growth
of STEM jobs from 2020–2030
Get your students out from behind their desks and engage them in kinesthetic learning in this unique and dynamic learning space
Learn more on how to bring a farm to your students with our Farm on Campus booklet
Curriculum that applies to a variety of subjects and skills
✓ Provide an opportunity for hands-on activities and nontraditional learning
✓ Put lessons into practice
✓ Social emotional learning and soft skills
Access our Education Program Guide & Curriculum for guidance on adding container farms into curriculums
See how other schools have implemented Freight Farms as classrooms
Case Studies
Learn from schools and programs using Freight Farms as educational tools.
More Helpful Resources:
Grow on Campus Booklet
Learn more about how a campus farm can bring learning opportunities and sustainable food production directly to your school.