Pesticides: Just how bad for you are these chemicals?

February is National Pesticide Safety Education Month. We’re taking the opportunity to look into the obscure chemicals pesticides introduce into our food: What are they? Do we really need them? How bad are they for humans and the environment? How safe are they to eat, really? We answer these questions — and more.

Inside the Industry, Food for ThoughtGuest UserFebruary 10, 2023Pesticides, organic, food safety Comment

Why 2023 Is the Year To Start a Hydroponic Farming Business

We’re examining the latest national and global trends. Good news! They indicate that 2023 is a great year to start hydroponic farming. From food safety to local purchasing and supply chain to healthy eating and environmental sustainability, recent studies and events suggest that now is the time to start a hydroponic farm.

Food for Thought, Small BusinessGuest UserJanuary 5, 2023Supply chain, Health and wellness, Local Food Movement, Local food production, Local food, Sustainability, Small business, Farming as a business, food safety, 2023Comment