We’re proud that so many schools use our hydroponic farming technology for their farm to school program. From California to Massachusetts, Freight Farms are put to work to achieve each of the pillars of farm to school: local food sourcing; student access to healthy food; and learning opportunities. In this blog, we explore each.
Read MoreIn this article, we explore how hydroponics is transforming restaurant menus, focusing on some crops you can grow in the Greenery and unique recipes that highlight these fresh, locally-grown ingredients.
Read MoreContainer farming can elevate your guests’ dining experience with fresher, higher-quality ingredients while showcasing your commitment to sustainability.
Read MoreBy introducing hydroponic container farms directly on-site, food banks can enhance their ability to provide fresh, nutritious, and culturally relevant produce year-round.
Read MoreBy utilizing hydroponic container farming, hospitals can ensure a steady supply of high-quality, nutritious vegetables and herbs to meet their patients' dietary needs.
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